Shrimp & Sun Dried Tomato Noodles 蝦仁蕃茄乾醬麵

Ingredients:
noodles, cooked shrimp, mushroom cream, sun dried tomato pesto, parmesan & romano cheese

Directions:
1. cook noodles according to package directions, drain and set aside.
2. in a middle skillet, place butter, garlic and shrimps. Add some mushroom cream and water, cook for 2-3 minutes.
3. add sun dried tomato pesto and noodles.
4. sprinkle with parmesan & romano cheese before serving. Enjoy!

*you can replace noodles with pasta

食材：
麵、蝦仁、蘑菇醬、蕃茄乾醬、帕瑪森起司粉

做法：
1. 將麵煮熟，撈出備用。
2. 在平底鍋用奶油炒香蒜蓉，加入蝦仁。加入蘑菇醬和清水，煮約2-3分鐘。
3. 加入蕃茄乾醬和麵。
4. 上桌前灑上帕瑪森起司粉，即可享用！

*可以用意大利麵取代一般麵條。