Spicy stir fried okra 香辣羊角豆

Ingredients：

Okra (also known as "lady's finger"), crab meat, shrimp chili paste, garlic paste

Directions:

1. Heat olive oil in a skillet over medium heat, add a teaspoon garlic paste.

2. Add the crab meat and shrimp chili paste.

3. Stir in the okra, cook for few minutes until okra is tender. Bon appetit!

食材：

羊角豆（秋葵）、蟹肉條、蝦米辣椒醬、蒜泥

做法：

1. 把橄欖油倒入平底鍋，用中火燒熱，加入蒜泥。

2. 加入弄成絲狀的蟹肉炒香，加入蝦米辣椒醬。

3. 加入切成小塊狀的羊角豆，煮數分鐘至香軟即可上桌享用。